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28 January, 2016

Low FODMAP Soup: Oriental Carrot and Parsnip

Low FODMAP Soup: Oriental Carrot and Parsnip
Posted in : Light Bites, Light Lunch, Soup, Vegetarian on by : Bryony Campion
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This warming soup can be spiced up with the addition of extra chilli if you like things hot – when blended the rice adds creaminess without extra fat and provides carbohydrates to make this a meal on its own! Ingredients  2 large parsnips 2 large carrots 1 tbsp light cooking oil 1 tbsp uncooked white
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20 January, 2016

Low FODMAP Soup: Potato, Chive and Spinach

Low FODMAP Soup: Potato, Chive and Spinach
Posted in : Every Day Basics, Light Bites, Light Lunch, Soup, Vegetarian on by : Bryony Campion
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This wholesome tasty soup is a great low FODMAP winter warmer. Ingredients 2 tbsp garlic infused oil (what is this?) 6 potatoes, peeled & diced 1 cup chives, chopped – reserve a few for garnish (grow your own) 2 cups spinach (fresh or frozen) 1 litre boiling water 1 tbsp miso paste 2 tsp salt
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26 April, 2015

Low FODMAP Sourdough Spelt Bread

Low FODMAP Sourdough Spelt Bread
Comments : 2 Posted in : Afternoon Tea, Baking, Breakfast, Brunch, Every Day Basics, Light Bites, Light Lunch, Packed Lunch, Vegetarian on by : Bryony Campion
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Spelt flour is made from an ancient strain of wheat which is naturally lower in fermentable carbohydrates.  The long fermentation process associated with sourdough combined with the action of bacteria in addition to yeast further breaksdown any FODMAPs making this the perfect loaf for the low FODMAP diet.  Be aware that preparing your starter culture
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23 June, 2013

Low FODMAP Bruschetta

Low FODMAP Bruschetta
Posted in : Brunch, Italian, Light Bites, Light Lunch, Vegetarian on by : Bryony Campion
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Whoever thought Italian food could be tasty and low FODMAP? This dish makes a beautiful starter, light lunch or picnic option! Ingredients Serves 4 8 palm sized slices of sourdough spelt bread 400g cherry tomatoes 4 spring onions (green part only) Balsamic vinegar Garlic infused oil 8 springs basil salt and pepper Preparation Lay the
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5 May, 2012

Low FODMAP Coronation Chicken

Low FODMAP Coronation Chicken
Comments : 2 Posted in : Light Bites, Light Lunch on by : Bryony Campion
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What could be more appropriate for a jubilee picnic than coronation chicken? This iconic vintage dish was designed by Constance Spry and Rosemary Hume to be served at the coronation banquet of Queen Elizabeth II. So, with a few tweaks to the original recipe here’s the low FODMAP version for your Jubilee picnic. Ingredients Serves
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24 April, 2012

Low FODMAP Pad Thai Noodles

Low FODMAP Pad Thai Noodles
Comments : 9 Posted in : Dinner, Light Bites, Thai on by : Bryony Campion
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This lovely flavour packed rice noodle dish is a fantastic accompaniment to other oriental style dishes or a great meal all on it’s own. The red curry paste recipe here will much more than you need for the pad Thai. I would suggest keeping any extra in an airtight pot and storing in the fridge
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