AuthorAll post by : Bryony Campion

    Home / Articles posted by Bryony Campion (Page 2)
20 January, 2016

Low FODMAP Easy Tomato Pasta Sauce

Low FODMAP Easy Tomato Pasta Sauce
Posted in : Dinner, Every Day Basics, Italian, Sauces and Pastes, Vegetarian on by : Bryony Campion
Tags: , , , , , ,

This quick and easy sauce is a great option after a hard day at work can even be warmed up with a bit of chilli if spice is your thing.  The anchovy paste gives a great savoury note without any of the fishy-ness you might expect and the garlic infused oil and chives provide great
Read more

17 January, 2016

Low FODMAP Vindaloo

Low FODMAP Vindaloo
Comments : 1 Posted in : Dinner, Indian on by : Bryony Campion
Tags: , , , , , , , , ,

Worried that the low FODMAP diet means a low flavour diet? Think you’ll never have another curry? Fear not! Put your takeaway menu aside and have a go at this delicious low FODMAP version in your own kitchen. Vindaloo refers to the “vin” – vinager or sour wine and “aloo” – potato. It doesn’t always
Read more

26 April, 2015

Low FODMAP Sourdough Spelt Bread

Low FODMAP Sourdough Spelt Bread
Comments : 2 Posted in : Afternoon Tea, Baking, Breakfast, Brunch, Every Day Basics, Light Bites, Light Lunch, Packed Lunch, Vegetarian on by : Bryony Campion
Tags: , ,

Spelt flour is made from an ancient strain of wheat which is naturally lower in fermentable carbohydrates.  The long fermentation process associated with sourdough combined with the action of bacteria in addition to yeast further breaksdown any FODMAPs making this the perfect loaf for the low FODMAP diet.  Be aware that preparing your starter culture
Read more

28 May, 2014

Low FODMAP Polenta Pizza

Low FODMAP Polenta Pizza
Comments : 1 Posted in : Dinner, Light Lunch, Supper, Vegetarian on by : Bryony Campion
Tags: , , , ,

This is one of the quickest family-pleasing low FODMAP recipes we’ve come up with! All of the toppings are interchangeable with any low FODMAP foods of your choice: some of our favourite extras include olives, achovies, tuna, pinapple and ham but we’re sure there’s loads of other combinations out there… Serves 3-4 INGREDIENTS 740ml boiling
Read more

23 June, 2013

Low FODMAP Bruschetta

Low FODMAP Bruschetta
Posted in : Brunch, Italian, Light Bites, Light Lunch, Vegetarian on by : Bryony Campion
Tags: , , ,

Whoever thought Italian food could be tasty and low FODMAP? This dish makes a beautiful starter, light lunch or picnic option! Ingredients Serves 4 8 palm sized slices of sourdough spelt bread 400g cherry tomatoes 4 spring onions (green part only) Balsamic vinegar Garlic infused oil 8 springs basil salt and pepper Preparation Lay the
Read more

12 June, 2013

Low FODMAP Raspberry and Lemon Frangipane Cake

Low FODMAP Raspberry and Lemon Frangipane Cake
Posted in : Afternoon Tea, Baking, Dessert, French, Pudding, Snacks on by : Bryony Campion
Tags: , , , , ,

This delicious sticky cake is a perfect light summer pudding or fabulous with Sunday afternoon tea served with a trickle of single cream. The yoghurt, whilst containing lactose, represents 10 tablespoons in the whole cake. As long as you are planning to eat less that a quater of the whole cake at one sitting you
Read more

12 June, 2013

Low FODMAP Smoked Salmon, Cream Cheese and Chive Omelette

Low FODMAP Smoked Salmon, Cream Cheese and Chive Omelette
Comments : 4 Posted in : Brunch, Light Lunch on by : Bryony Campion
Tags: , , ,

This luxurious omelette makes a fantastic light lunch or tasty weekend brunch, especially when served with toasted spelt bread! Ingredients  3 free-range eggs  salt and freshly ground black pepper  1 tsp olive oil  1 tbsp butter 2 tbsp full fat cream cheese  30g smoked salmon, roughly chopped small bunch of fresh chives, finely chopped  Preparation
Read more

6 May, 2012

Low FODMAP Saffron Spaghetti Cabonara

Low FODMAP Saffron Spaghetti Cabonara
Comments : 10 Posted in : Dinner, Italian on by : Bryony Campion
Tags: , , , ,

This luxurious creamy carbonara style dish is naturally low in FODMAPs when made with wheat free, gluten free pasta.  The saffron gives it a glowing yellow colour and distictive flavour but could be missed out if you didn’t happen to have any in the cupboard! Ingredients Serves 4 350g gluten free, wheat free spaghetti sea
Read more